top of page
Derramando café no filtro

Aroma and freshness until the last grain

Linha-Café.png

Coffee Packaging

Packaging plays an essential role in the protection, preservation, quality, and presentation of coffee, one of the most consumed and appreciated products worldwide. Our packaging is designed with the appropriate barriers to protect coffee from external environmental damage, preserving its flavor, aroma, and freshness. From the opening of the package to the last bean, every detail makes a difference. We are constantly seeking ways to elevate the experiences of our clients and end consumers through packaging that adds value.

Exclusive Packaging

Mega Goglio’s printing technologies enable the production of customized runs and batches, providing a significant advantage for companies seeking to launch limited editions, explore new designs, or adapt packaging for different market segments. This flexibility is especially valuable for companies wishing to offer exclusive products tailored to specific blends, flavors, or coffee origins, thereby meeting the growing demand for personalization. With Mega Goglio, brands can stand out in the market by offering exclusive packaging that uniquely connects with consumers’ desires and preferences.

Preserving 

the flavor

Degassing valves are an essential feature in many coffee packages. They play a crucial role in preserving coffee quality by allowing gases released during the roasting process to escape from the packaging while preventing air from entering. This helps prevent coffee deterioration due to oxidation, keeping it fresh for longer. Additionally, the use of zippers offers convenience to consumers, allowing the package to be opened and closed multiple times, providing an easy way to store coffee after the initial opening, thereby extending its shelf life and freshness.

Talk to our 

specialists

Thank you for sending it!

Preserving 
the flavor

The Fres‑co® system offers an integrated and complete solution that combines packaging, valves, and advanced filling technologies. Focused on preserving the freshness and sensory characteristics of coffee, the system ensures rigorous control, sealing, and continuous productivity monitoring. This integration of machine, packaging, and service provides maximum operational efficiency, traceability, and consistent quality throughout the entire production chain.

bottom of page